health

Fibro Friday – Trying St John’s Wort

Happy Fibro Friday! I’m so excited to end this week discussing one of my favorite herbs to help me treat some of my fibromyalgia symptoms. This post is also well timed, considering that January is National Hot Tea Month (I’ve done posts about this in years prior: see here and here).

Enjoying my Winter Wonder Tea

The herb that I’m speaking of is St. John’s wort. St John’s wort is a powerful herb, known for its pain-fighting ability. It works by inhibiting the “protein kinase Cgamma and epsilon activity” through the chemical hypericin (you can find more about that here). It also has the ability to relieve symptoms of depression. That being said, PLEASE don’t try to treat your depression solely with herbal remedies! Make sure to consult your doctor before trying any new regimens.

I’ve been using it as an ingredient in my Winter Wonder tea. I combine it with pau d’arco, cranberry, tangerine and cinnamon. I noticed an improvement in my pain levels as well as a better mood. I am currently taking prescription medication to manage my fibromyalgia symptoms, but I have not achieved complete pain mitigation. So I was excited to see an improvement in how I was feeling and will continue drinking this tea throughout the cold months. I made a video featuring my tea recipe. You can find the video below:

You can purchase St John’s wort here, and if you’re interested in recreating the herbal tea, you can purchase pau d’arco here, and you can purchase freeze-dried tangerines here.

health

Herbalism: My Favorite Tools

As a baby herbalist, I feel fortunate to have so many tools at my disposal. Plant identification apps, online herbalist courses, and countless hours of discussion on YouTube have really opened my eyes to the depth and breadth of the herbalism world.

Today, I’ll be sharing a few tools that I’ve found invaluable in my growing herbal practice. If you’re interested in taking your wellness back into your own hands, I implore you to research safe and effective plants that you can incorporate into your wellness plan, and then venture out into preparing those plants in different ways: as infusions (teas), tonics, tinctures, poultices, and more. The more that you experiment, the more that your knowledge grows. I hope this little list of tools helps you. Enjoy!

One of my first major investments into my herbal practice is my drying rack. I love using this when preparing herbs that I harvested myself, or when I purchase a bundle of fresh herbs at the store. This one by Adwaita is large, and can accommodate a lot of plant material. I use this almost every day, as I frequently find myself eager to preserve my fresh herbs.

After trying to crumble herbs by hand a few times, I knew that I needed a mortar and pestle. This one has a really nice weight and ergonomic design. I love that it doesn’t shift around when I use it: the weighted base keeps the bowl firmly in place. It also has a sleek look that I enjoy.

I regularly prep my herbs on this cutting board. It’s a large and attractive workspace: using it is always a pleasure. I sometimes use it to take photos of some of my herbs as I’m trying different blends. I love this work surface!

Eventually, I’ll be standardizing some of my preparations, so an inexpensive digital scale was a must. I purchased this last week but I haven’t used it yet: I’m looking forward to eventually offering my herbal mixtures and I fully intend to be consistent in my formulations.

These are my favorite herbal tools at this point, and I’m slowing growing my collection to include all of the tools that I need to create the herbal products that I enjoy using. That’s all for today: let me know if you use anything like the items that I mentioned above!

health · life curation

Preparing for Mid-Summer Gardening!

I have still been enjoying time out in my yard, and I’m considering what plants I can start in July (since I was SO behind the ball this season). For the record, I didn’t know that I was going to be so fascinated with gardening, flowers, and nature in general this spring. My fascination blindsided me, so I’m very LATE in garden planning. But that doesn’t mean that all hope is lost! There are quite a few plants that can be started in midsummer and still thrive with ease.

Dreaming of summer gardening . . .

Burpee’s website outlines all of the crops that can be started in July. I wasn’t interested in growing vegetables per se, but if I change my mind, I may try to grow squash. My preference is smaller herbs and maybe some flowers. I found this guide published on The Spruce to be the best one for planning the kind of plants I would like to grow.

The only thing currently blooming in my yard: my gorgeous gardenias!

I’ve very interested in growing cilantro, garlic, basil and (perhaps) arugula or looseleaf lettuce. I want to start small and then expand into bigger plants. I really enjoyed seeing my overall growing options over on the Old Farmer’s Almanac website. There are a lot of plants that can grow in my zone (zone 7) so I’m excited to see if I can squeeze in one more herb or maybe even a fruit (perhaps blackberries or raspberries).

I watched this fantastic video that also gave me some ideas for what I may grow in my zone in July. I like that this guide can be used for multiple zones, not just zone 7. Rare Seeds’s YouTube channel is a wealth of information.

Will any of you be trying some midsummer gardening? Let me know about it in the comments!